The menu options included Quorn Tikka Massala Pieces, Quorn Stir Fry, Quorn and Spinach Lasagne. Many staff and pupils took the plunge and were pleasantly surprised with the delights that the Quorn dishes had to offer.
It will soon become a part of our school dinner menu option and hopefully encourage everyone to improve their daily diets.
“I had the lasagne. It was delicious with salad. You couldn’t tell it wasn’t meat. I will try more food made from Quorn again”, said one satisfied Wales student.
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